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Eatsa says, ‘No lines. No cashier. No nonsense’
Eatsa provides a fully automated fast food experience, minus the food preparation.
Customers who walk into Eatsa are greeted by one person at the front of the store, and no one else. Instead of cashiers and pick-up windows, iPads line one wall, interactive clear, glass cubbies line another, and a third wall dispenses cutlery using motion sensors.
Eatsa, with only two locations in California thus far, is experimenting with a “new kind of food experience.” Travis Jones, head of culinary operations at both locations, tells Los Angeles Times, “There are three people in the back that make everything from scratch. We believe in blending technology and proper culinary skills, and it's a blend that makes the whole process work.”
Eatsa serves custom and signature quinoa bowls, and a few side dishes. Jones says their quinoa is made using a secret 12-hour process, and that their most popular bowl is a burrito bowl, which features guacamole, salsa fresca, queso, Portobello ‘asada,’ grilled corn, warm lemon and herb toasted quinoa, tortilla chips, and pinto beans. Each bowl is $6.95.
Customers place their order on an iPad or on their phones. Then, once the order is ready, a cubby on the wall of glass cubbies will light up. Customers are prompted by the glass door to tap twice, opening the door so they can pick up their order.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
There’s No Need For Human Interaction At This San Francisco RestaurantWaiterless San Francisco Restaurant Opens
We live in a world where large chunks of our time are spent in solitude and in front of a screen. It has come to the point where human interaction is seen almost as a tedious part of one’s day. If we can avoid it, we will at all costs. In no aspect of life is this more apparent than in food. We’ll order takeout and make reservations through the Internet and with apps like Seamless, OpenTable and Postmates, just to name a few. Think about it: When was the last time you placed a delivery order over the telephone?
A restaurant in San Francisco has taken this concept one step further. Opened this week, Eatsa is a completely waiter-less restaurant, according to Inside Scoop SF. Its walls are lined with iPads and cubbies with glass doors, in which food appears after it has been summoned. The doors also display the customer’s name…and probably don’t spell it incorrectly. Patrons can choose from eight quinoa-based vegetarian bowls or create their own.
This is great news for the socially anxious. For one, the embarrassment of accidentally telling your server to also enjoy his or her meal is erased. But will it help create jobs? We’re not so sure.
The place isn’t completely human-free: Inside Scoop SF reports that the “fully automated” restaurant has five or six human beings preparing the food in the kitchen, completely out of sight. It sounds a lot to us like the elves toiling away in the kitchens of Hogwarts, never seen in the outside world. And should your order go haywire, an attendant is present to put things right.
A Los Angeles expansion and — naturally — an app are already in the works. For a real change of pace, Eatsa is card only, so you won’t have to run to the ATM.
